Eco ridging hiller
This machine maintains the potato ridge and removes weeds at the same time, without the use of sprays.
Sustainability and the environment
We make our contribution to society, the environment and climate protection through numerous and varied activities.
Our path to a sustainable future
We have been in the service of agriculture since 1861. Nature has always been our most important asset and resource, and caring for it carefully has always been a basic prerequisite for successful business, regardless of social priorities. We were and are sustainable out of conviction and tradition. It is a great privilege to be able to build agricultural machinery that plays an important role in feeding the world.
For GRIMME, sustainable action in all areas is the basis for healthy corporate development. Our actions are based on the 17 sustainability goals of the United Nations, which we implement by acting responsibly in economic, ecological and social terms. In this way, we will continue to make a sustainable contribution to feeding people.
We are also committed to the German Supply Chain Sustainability Act (LkSG). This regulates our corporate responsibility to respect human rights and protect the environment along the entire supply chain.
Our measures at a glance:
Climate facts
Climate-friendly food for a balanced diet
The potato
Only around 0.6 kilograms of CO2 are released during the production of one kilogram of potatoes. This puts it far ahead of rice (6 kilograms), pulses (approx. 2.75 kilograms) or cereals (approx. 1.6 kilograms) in terms of carbon footprint. In addition, the potato is probably the most versatile food of all. Per capita consumption in Germany is around 60 kilograms of the vitamin-rich tuber. Water consumption during growth is significantly lower than that of soybeans and cereals.
China is by far the largest potato grower, followed by India, Ukraine, the USA, Russia and Germany. The yield situation varies greatly. The use of the latest technology and cultivation methods can significantly increase the yield per hectare. Less land is required, transport routes are minimized, labour is saved and the use of resources is significantly reduced. Modern agriculture is therefore not only an essential factor for feeding people and animals, but also a key factor for efficient environmental protection.
Innovations for sustainable cultivation
Our innovative solutions
Over 300 engineers and developers in the GRIMME Group work on innovative solutions every day to offer our customers products for sustainable agriculture.
Stainless steel cabbage harvester
Harvesting machines in the vegetable sector must meet strict requirements in order to harvest food. Here we have a self-propelled harvester made entirely of stainless steel. Crawler tracks ensure minimum ground pressure.
Automated driving - Speedtronic
Self-propelled harvesters adapt automatically to the constantly changing harvesting conditions - the result is high performance, maximum product protection and minimized fuel consumption.
Soil erosion
TerraProtect is used to create small water reservoirs between the ridges, which hold the water and thus significantly reduce soil erosion. Green potatoes are also avoided.
CropAnalyser
Partial field and variety-specific size and yield recording facilitates the planning, storage and marketing of potatoes. It is also the basis for optimized potato cultivation in subsequent years.
SmartFold
Thanks to a patented folding mechanism, even small tractors can harvest potatoes in two rows. This is a key factor for mechanization in emerging markets.
Power-split drive
VarioDrive in harvesters is approx. 20 % more efficient than conventional systems, reducing fuel consumption by up to one liter per hour.
Compost spreader for planters
With CompoStar, compost can be placed under the planted potatoes in a single pass.
Irrigation technology
In some countries, we offer state-of-the-art, computer-controlled irrigation technology to bridge dry spells and ensure maximum yields.
Harvey.one
The semi-autonomous harvester for demanding crops such as sweet potatoes, garlic, cassava, yacon, etc. does not require a tractor.
Manufactory
Together with customers, we develop solutions at GRIMME Manufaktur that are precisely tailored to the needs of the business.
Valerian harvest
In cooperation with the Bavarian State Research Center for Agriculture, GRIMME harvesting technology was modified for the harvesting of valerian, which is very demanding and sensitive. (©LfL Bavaria)